Control Gram-positive bacteria naturally
Adapt to new fermentation technologies
Added yeast health benefits
Do You Want More Options for Your Operations?
Are you worried about long-term feasibility of antibiotic programs?
Do you face industry pressure to eliminate antibiotics?
Want safe, robust solutions that actually work?
Stop struggling with resistance issues and regulatory uncertainty. Discover FermaHop.
Let BetaTec Take the Lead
We understand how important it is to control bacteria in the fermentation process – without antibiotics and antimicrobials. Having an option that’s GRAS and food grade doesn’t hurt, either. That’s where FermaHop, BetaTec’s natural fermentation processing aid, comes in.
1
shipping points across the globe
1+
years in business in beyond-brewing applications, backed by over 200 years of hops expertise
WHAT CUSTOMERS SAY
"BetaTec is one of our top three suppliers, not just for business size but for the quality of the relationship - loyalty, transparency and strategic planning."
- President, Chemical Distribution
“We work with BetaTec because their products perform as advertised and their technical support is practical, responsive, and grounded in real plant data.”
- Operations Manager, Ethanol Producer
"I value the naturalness of the BetaTec product, our shared vision and the strong, responsive relationship."
– Procurement, Food Production
“BetaTec has helped us improve fermentation efficiency, stabilize yeast health, and make decisions backed by data rather than guesswork.”
- Operations Manager, Ethanol Producer

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Receive dedicated service and proven hops-based solutions.

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Frequently Asked Questions
Will the hop product affect our yeast performance?
No. Unlike broad-spectrum antimicrobials, our hop products selectively inhibit Gram-positive bacteria while leaving yeast unharmed. Many plants report improved fermentation kinetics due to reduced bacterial competition for nutrients.
How does the hop product compare to antibiotics (i.e.. virginiamycin, penicillin, blends)?
Both extensive lab studies and field data illustrate equal or better lactic acid control over standard antibiotic doses - with the added advantage of leaving zero antibiotic residues in your co-products and bacteria resistance like antibiotics.
Does the hop product work with GMO and non-GMO yeast strains?
Yes. Tested in unison with commercial yeast strains including GA yeast and other industry-standard varieties. It remains effective across the pH range these strains create and promote yeast vitality.
What's the cost compared to antibiotics?
We have a hop that works for your process; typically, representative of like or more favorable economics, while providing superior bacterial control and enhanced yeast health.
How quickly will I see results?
Most plants observe measurable improvements in lactic acid control within two or three fermentation cycles as the selected hop product establishes consistent bacterial suppression.
Will your hop products prevent stuck fermentation?
Hop products suppress Gram-positive bacteria (notably Lactobacillus), removing microbial competition for sugars so yeast ferments consistently and avoids the slowdowns that lead to stuck or stalled fermentations, with no worry about antibiotic resistance.
Will your hop products work with my feedstock?
Yes. Effective across numerous feedstocks (corn, wheat, milo and derivatives); our hop-based antimicrobials have been shown to control bacteria in a range of mash matrices.
Do I need to change my fermentation process?
No major redesign or capital expense is required. Our hop products work with existing regimes. BetaTec provides dosing guidance, pilot support and continued on-site assistance for smooth integration.
Are your hop products safe and easy to use?
Yes. Our hop products are food-grade, GRAS, stable, easy to handle and do not require special hazardous-chemical controls. See product documentation for details.
Can you use your hop products with antibiotics?
Yes, we provide a detailed custom dosage regime, supported lab and field studies to meet your production goals.



